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Our company was started by Dan and Kelly Grillone who traveled the globe for 30 years. During their travels, they fell in love with superior coffees from local roasters. One thing always stood out to them- the best coffees are the freshest coffees because fresh roasted beans produce the highest quality coffee with outstanding flavors and aromas. After settling down in upstate New York, our founders searched high and low for locally roasted coffee beans. Unable to find a suitable supplier, they decided to take matters into their own hands–they created Cobblestone Coffee Roasters. Born in 2015, in the tiny garage of their 200-year old cobblestone house, pictured here, our company has grown to become the supplier of choice for coffee lovers in all corners of the United States. Now owned and operated by John and Melissa Nesbit, Cobblestone continues to apply the same stringent standards of freshness and quality that have been a part of the business since the beginning. Our coffee is roasted with love and care at the Cornell Agritech and Food Technology Park, also pictured here, in the beautiful Finger Lakes Region of NY State.
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